
4.22 / 5 Stars | 143 Reviews
by Kathy Miller
"This ones pretty straight forward. Brown rice, black beans, stewed tomatoes, a bit of onion and oil, and in about fifteen minutes you have a hearty, delicious meal. Serves four."
Prep Time: 5 Min Cook Time: 15 Min Ready In: 25 Min
Original Recipe Yield 4 servings
Ingredients
1 tablespoon vegetable oil
1 onion, chopped
1 (15 ounce) can black beans, undrained
1 (14.5 ounce) can stewed tomatoes
1 teaspoon dried oregano
1/2 teaspoon garlic powder
1 1/2 cups uncooked instant brown rice
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