
4.79 / 5 Stars | 704 Reviews
by Robbie Rice
"This makes the best shrimp! Remove from skewers and serve on a bed of pasta with sauce for a great meal."
Prep Time: 30 Min Cook Time: 10 Min Ready In: 2 Hrs 40 Min
Original Recipe Yield 6 servings
Ingredients
1 cup olive oil
1/4 cup chopped fresh parsley
1 lemon, juiced
2 tablespoons hot pepper sauce
3 cloves garlic, minced
1 tablespoon tomato paste
2 teaspoons dried oregano
1 teaspoon salt
1 teaspoon ground black pepper
2 pounds large shrimp, peeled and deveined with tails attached skewers
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